Introducing
Lucs European Meats
Cheese & Dairy, Gluten Friendly Options, Honey & Preserves, Meat, Poultry & Fish
Luc’s European Meats was founded in 2015 by Lucas, Bruce, and Sonia Alle. Their intention was to bring authentic, quality, cured and smoked European-style meats that were made with their old world family traditions. As their business grew, they expanded to offer a large variety of locally made charcuterie, specialty foods, cheese and deli meats.
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WHAT THEY OFFER
One-stop shop for charcuterie items, deli meats, cheeses, and fresh pasta.
Lucs Charcuterie Kit. This kit has everything you need to assemble a perfect charcuterie board for 8-10 people. Simply grab your favorite board or platter, add some attractive garnishes, and enjoy! A wonderful option to bring to a party or give as a gift.
Five Brothers Cheese. Handcrafted in Ontario, this cow’s milk cheese has creamy and rich flavors with sweeter overtones. It pairs well with white wines such as Chardonnay and Sauvignon Blanc and also Pilsner beers.
